Articles

Two Breweries, Two Different Experiences

Two Breweries, Two Different Experiences

I wasn’t out of my car for seven seconds when a guy approached me in the gravel parking lot of the Hill Farmstead Brewery in Greensboro Bend, Vermont. “You getting Damon?” he asked with a sense of urgency. No pleasantries, no greeting, just a blunt question. I replied...

A Showcase For Spanish Beer

Last autumn, for the second year in a row, I was fortunate to visit Spain and experience, up close, the growth of the country’s beer industry. The Feria Internacional “El Arte de la Cerveza Artesana” was held in the culinary city of Vitoria-Gasteiz, where the locals...

Beer Industry Reacts to New Yorker Cover

The New Yorker released its annual food issue this week and before a hardcopy even arrived in my mailbox, my facebook feed was filled with pictures of the cover and friends in the beer industry talking about how cool it was and a sign that beer has “arrived.” The New...